These tender shrimp cakes is a simple dinner in minutes that’s so mouthwatering, easy and delicious! You are guaranteed to cook it again and again! Ten minute prep for dinner? Yes, please! Especially if it’s this tender pile of shrimp cakes! These really are magnificent, my friends. Full of rich taste and moist texture – [Continue Reading…]
Garlic Thyme Fondant Potatoes with Braised Octopus
I love how well ingredients go together in this Garlic Thyme Fondant Potatoes with Braised Octopus. Tender red wine braised octopus and melt-in-your mouth potatoes. This dish has it all for all the seafood lovers! Octopus, made at home, can it get any better? Yes! Pair it with garlic thyme fondant potatoes and meet my [Continue Reading…]
Hoisin Salmon Rice Bowls
Really simple Hoisin Salmon Rice Bowls. And super healthy. And deliciously delicious. This Hoisin Salmon Rice Bowls recipe came to me after almost ten days of straight up ignoring my kitchen. This is how I make the recipe magic happen, see? Laziness has its perks, in the form of Hoisin salmon over freshly steamed rice and [Continue Reading…]
Coconut Shrimp with Avocado Tartar Sauce
Think about it, Coconut Shrimp, coated in sweet and crunchy coconut flakes served with a homemade creamy avocado tartar sauce (which on its own is completely addicting)! HELLO YUMMY! First things first: IT’S FRIDAY. Second, I am reporting live from vacay! We are vacationing in Dominican for the next week and I’m looking forward to [Continue Reading…]
Scallop Tacos with Pineapple Salsa and Creamy Guacamole
It’s almost hard to talk about these Scallop Tacos with Pineapple Salsa and Creamy Guacamole, that’s how much I love them! Hey friends, and welcome to today’s episode of Tacos Are The Best Food Ever! I don’t mean to be super obvious here, but we have some really delicious things going on in the food department [Continue Reading…]
Rosemary Citrus Salmon Plait
If you’re looking for a fantastic fish showstopper this Christmas, this Rosemary Citrus Salmon Plait presented to you in the form of holiday wreath makes a mouthwatering centerpiece. As we are quickly approaching the holidays, this time of year can be crazy with last-minute shopping, catch-ups and work parties — let alone trying to tie up [Continue Reading…]
Seafood Bisque
Shrimp and crawfish combined with cajun and old bay spices give this seafood bisque its fabulous flavor. A pinch of cayenne adds the faintest zing that brings everything together. Lately I’ve been craving a rich, hot, spiced bowl of soup. I knew I wanted a seafood bisque, but I could not decide on whether I [Continue Reading…]
Tuna and Salmon Poke Bowls
This Tuna and Salmon Poke Bowls are not only fresh, healthy and fast but also so light and satisfying with all the different textures. Poke (poh-kay), if you are unfamiliar, is a raw fish salad, originated in Hawaii. Sushi grade fish (usually tuna or salmon) is traditionally marinated in soy sauce, rice vinegar, sesame oil [Continue Reading…]
Brown Butter Scallops with Polenta
After all those rich, complicated, and time-consuming holiday recipes, I’m always craving something light, easy, and quick. These brown butter scallops with polenta are perfect for that! Who doesn’t love beautifully seared scallops on the bed of creamy polenta all drizzled with garlic-y brown butter? I actually think garlic + butter + scallops is basically the same thing [Continue Reading…]