The sweetness and crunch of this holiday cranberry and pomegranate pavlova combined with the thick and sweet mascarpone cream is made for an ideal festive dessert. There’s something almost magical about the texture of baked meringue. The way it gets so crisp-yet-fragile on the outside, and a simple crack of the outer shell reveals the gooey, [Continue Reading…]
Strawberry Meringue Roulade
It’s strawberry season! We love strawberries! We also love the “farm to table” philosophy, so we spent the Sunday morning supporting our local farmers picking fresh organic strawberries. The sweetest and juiciest berries with a beautiful red color. This ain’t your typical grocery store watery and tasteless strawberries! There were soooo many of them in the field like [Continue Reading…]