everyday gastronomy adventures
I am super excited to have the opportunity to share my first ever Gastro Senses Holiday Gift Guide this year! Here is a round up of all of my favorite kitchen things, fun gifts for foodies and life/play items I’ve encountered from the past year. Whether you’re shopping for someone else or making your own wish [Continue Reading…]
These Cherry Pie Bars have a delicious shortbread base, a layer of juicy cherries, and a crunchy topping drizzled with sweet vanilla glaze. BRING IT ON, winter, you are totally getting me excited to bake all the things! Are you guys ready to embrace sugar cravings and gather with family and friends over some seriously delicious food? I am [Continue Reading…]
Do something different for your weeknight dinner with the family. Serve something exotic, and yet easy to pull off at home. This incredibly flavorful Moroccan Lamb Tagine is the perfect warm casserole for a cold day. A tagine meal might sound sophisticated, but it’s really just a slow-simmered Moroccan stew. This classic Moroccan lamb tagine recipe [Continue Reading…]
Honey Glazed French Cruller Doughnuts are light, airy and eggy clouds of sticky glazed dough. Unlike classic yeast doughnuts, these honey glazed French cruller doughnuts are cooked using a choux pastry dough technique. You will be in love with the distinctive twisted ridges and the extra light interior of these delicious doughnuts! These are possibly [Continue Reading…]
This rich lamb and vegetable soup, also known as Shurpa is a well-known dish in Uzbekistan. Simple to make, this one is sure to become a favorite you’ll make over and over again! It’s no secret that I like to make cozy food, particularly during these fall months. Here in Toronto it feels like we wake [Continue Reading…]
These baked triangles stuffed with flavors from Uzbekistan are the Uzbek Samsa, and they are so good, I recommend making a double batch because they will go fast! If only every weekend could start out with this Uzbek Samsa. I’m sure you guys have noticed, but I have definitely switched into full-on fall mode. Don’t hate me, [Continue Reading…]
Homemade flavorful Classic Italian Meatballs in a delicious red sauce with a secret ingredient will make your mouth dance. I promise – it’s not too good to be true. You need proper hot food to keep your body and soul warm on days like these – and this Classic Italian Meatballs and Best Tomato Sauce [Continue Reading…]
These Buttermilk Pumpkin Pancakes is everything you love about fall, with hints of cinnamon, allspice, ginger and pumpkin flavor! It’s Friday! You know what that means: it’s time to think about weekend breakfast. So tomorrow, when you get up, put on your robe and slippers, get a hot mug of coffee, and let everyone know [Continue Reading…]
Fall apart, ultra tender chunks of beef, bursts of fresh mushroom and cranberry smothered in the most incredible red wine gravy. My friends, this is not just another beef pot roast. This is an epic Cranberry Mushroom Pot Roast that takes this recipe to the next level! This Cranberry Mushroom Pot Roast is ULTRA EASY and [Continue Reading…]
This Southern Style Fried Chicken is the best representation of juicy chicken on the inside with irresistible crust so full of crunchy ripples. Southern Style Fried Chicken. You read it right….fried chicken. Don’t you walk away here. I know that each and everyone of you has a weak spot for the juicy, finger-licking meat wrapped in [Continue Reading…]